Chinese Food
Salmon Sashimi
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In fact, I want to upload my works. But I can only upload my works in other people's recipes in guodou. So I have to go to the recipes to send these dishes. Today, I have made three dishes that are very simple.
Cooking ingredients
Cooking Steps
Step1:I bought a jin of salmon. I found that I had to slice it myself. I just bought the best Japanese cooking knife. The sharp black knife of Kyocera. But I still can't cut it very well. I had to make do with it for speed. Ha ha. It's still delicious.
Cooking tips:There are skills in making delicious dishes.
