Chinese Food

Cooking Steps

1. 

   Step1:Cook the whole piece of bacon for 40 minutes.

2. 

   Step2:Take chopsticks and insert them into the meat.

3. 

   Step3:Wash the white garlic and cut it.

4. 

   Step4:Throw some dry pepper and stay.

5. 

   Step5:Heat the oil and heat the plate on top. Sprinkle a little salt.

6. 

   Step6:Let's explode and leave the bacon.

7. 

   Step7:End rolling.