Quick and sour appetizers - Kwai Chuci

zucchini:1 tomato:2 salt:moderate amount scallion:moderate amount https://cp1.douguo.com/upload/caiku/d/7/d/yuan_d7d0b0bc97449ce10d378c24101c9ecd.jpeg

Quick and sour appetizers - Kwai Chuci

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Quick and sour appetizers - Kwai Chuci

Cooking Steps

  1. Step1:Wash the tomatoes. Cut the cros

  2. Step2:Boil a small pot of boiling water. Scald the tomato and peel i

  3. Step3:Slice zucchini in hal

  4. Step4:If you put peeled tomatoes under the oil in a hot pot, you can put them in a litter and stir fry them with salt to make them more juicy

  5. Step5:Pour in zucchini and stir fry for a while. It's not too long. It's easy to ripen

  6. Step6:Sprinkle with scallion and sal

  7. Step7:Out of the po

  8. Step8:You are too young to eat. Take a bite of the apple

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Quick and sour appetizers - Kwai Chuci

Chinese food recipes

Quick and sour appetizers - Kwai Chuci recipes

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