Step1:Prepare the ingredients. Cut the big bone in two.
Step2:Put the big bone and the ginger, garlic and pepper into the water and cook. Add salt.
Step3:After boiling, remove the blood foam. Simmer for 50 minutes. If you want the meat on the bone to be soft, simmer for a long time.
Step4:Slice zucchini.
Step5:When the bone is almost stewed, pour the zucchini. Add chicken essence. Cook for another 20 minutes.
Step6:When the zucchini is ripe, you can start cooking.
Cooking tips:There are skills in making delicious dishes.