Lunch meat egg salad Sushi

lunch meat:2 pieces rice:200g egg:2 onion:20g black pepper:a few a piece of seaweed:50g chubby salad sauce:20g https://cp1.douguo.com/upload/caiku/c/f/9/yuan_cffe2899a55656b633732ecae5e9fe79.jpeg

Lunch meat egg salad Sushi

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Lunch meat egg salad Sushi

Worry about the technology of making your own sushi roll, but it's hard. Don't worry. Use the crisps box to help you present the delicate sushi roll. Let's learn it together^_ ^

Cooking Steps

  1. Step1:Lunch meat in 198g package. Cut 2 pieces.

  2. Step2:Mash boiled eggs, add chopped onions, a little black pepper. People with heavy mouths can add a little salt.

  3. Step3:Squeeze in the salad dressing and mix well.

  4. Step4:The lunch meat is fried with two golden sides.

  5. Step5:Use the plastic tray in the chips.

  6. Step6:Put a layer of fresh fil

  7. Step7:Put a layer of rice and compact.

  8. Step8:Another layer of egg salad.

  9. Step9:Spread another layer of rice.

  10. Step10:Put on two pieces of lunch meat.

  11. Step11:Turn it over on the seaweed. Remove the safety film.

  12. Step12:The sea moss is very thick.

  13. Step13:Cut into small pieces.

  14. Step14:You can enjoy it with a salad^_ ^

Cooking tips:Add onion to the egg salad. It has a crispy taste and a special flavor. If you have a heavy mouth, you can add a little salt to the egg salad. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lunch meat egg salad Sushi

Chinese food recipes

Lunch meat egg salad Sushi recipes

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