Chinese Food
Rice with pineapple and ham
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Pineapple's sweet taste, rich and light taste, let a touch of tropical style fly on the table. It's amazing. You can also add different ingredients or condiments according to your hobbies.
Cooking ingredients
Cooking Steps
Step1:Split the pineapple into two parts. Cut the pulp. Dig out the pulp and soak in salt water for 10 minute
Step2:Dice ham. Dice shallo
Step3:Scramble the eggs to make them tender. Put the oil in the pot. Add in the ham, corn and pea and stir fry
Step4:Add rice and stir fry. Finally put in the scrambled eggs, pineapple and onion powder. Stir evenly.
Step5:Enjoy the delicious food. Let's share the pictures.
Cooking tips:The ham can be a little bigger. It's better to eat and it's good to cook.
