Chinese Food

Cooking Steps

1. 

   Step1:Celery was

2. 

   Step2:Change cutter bloc

3. 

   Step3:Prepare three dried slice

4. 

   Step4:Xianggan changed into a knife to cut thin strip

5. 

   Step5:Mushrooms washed and slice

6. 

   Step6:Prepare onion, garlic, a fragrant leaf, a small piece of cinnamon and a half octago

7. 

   Step7:Start cooking with scallion oi

8. 

   Step8:When the oil is hot, stir fry the oil in the pan until it is slightly burnt

9. 

   Step9:Stewed mushroom

10. 

    Step10:Stir evenl

11. 

    Step11:Onion, garlic and spices in po

12. 

    Step12:Celery in the pot. Sprinkle some sal

13. 

    Step13:Add soy sauce. Stir fry the celery over high heat until it's broken. Keep the celery crisp. Don't take too long

14. 

    Step14:Sprinkle a little chicken essence, stir fry it, and you will get out of the pot

15. 

    Step15:Out of pot and on plat