Cooking Steps

1. 

   Step1:Prepare the materials. Wash the chicken wing root and coriande

2. 

   Step2:Chicken wings in cold wate

3. 

   Step3:Boil for 5 minute

4. 

   Step4:Take out the white and fat wings. Cut the garlic cloves

5. 

   Step5:Fried chicken wings in hot oil till golden brow

6. 

   Step6:As shown in the picture, yellow can be seen her

7. 

   Step7:Stir fry garlic slices. Add salt and monosodium glutamat

8. 

   Step8:Pour in a whole can of cok

9. 

   Step9:Put in the coriander stem. It tastes delicious. Octagon. I feel the color is a little light. I pour in a little bit of raw soy sauce. Old soy sauce. It doesn't need to be too much. It will be colored when I collect juice at the back

10. 

    Step10:Take the juice and put it in the pan. Sprinkle with coriande

11. 

    Step11:With some radish soup. Delicious and wonderfu