Family bagels

salt:appropriate amount of 1 teaspoon starch:8 water:moderate amount butter:40g sugar:20g yeast:10g https://cp1.douguo.com/upload/caiku/3/2/3/yuan_32b221ef3782b85d476a09055b164d73.jpeg

Family bagels

(162338 views)
Family bagels

It's easy to learn how to bake at home. It's not simple. It's the simplest way to make your family eat the healthiest food.

Cooking Steps

  1. Step1:I'm going to use wheat flour instead of starch, butter, sugar and sal

  2. Step2:Add yeast 10

  3. Step3:Butter o

  4. Step4:Knead it to finish A kind of Let it ferment quietly. Remember to ferment three times, preferably three times, because I use wheat flour, which is not a normal high gluten flour. Open it once, gently rub out the air and let it fermen

  5. Step5:Ferment like thi

  6. Step6:Do what you lik

  7. Step7:It takes five minutes to boil the bagels

  8. Step8:Put it in a baking tray and bake it in a small oven at home. It doesn't work well. 180 degrees, 15 minutes. Pay attention to the time in your oven

  9. Step9:It's finished. After all, it's not the raw material. Naturally, it's not very good, but it doesn't affect the taste of the oven. It's also a big problem. Thank you for watching

Cooking tips:Thank you for your love. I will offer you the most delicious food with the simplest ingredients to let your taste buds feel the taste of happiness. Remember to pay attention to open fire and scald when cooking. Remember to praise and collect. I will share recipes and cooking skills.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Family bagels

Chinese food recipes

Family bagels recipes

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