Chinese Food
Fried chicken with mushroom
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Children's favorite. Super simple. Oil free formula. This dish. It's all soup and vegetables every time. Children make rice with soup. It's very delicious
Cooking ingredients
Cooking Steps
Step1:Slice chicken breast. Add two scoops of raw soy sauce, one scoop of old soy sauce and two scoops of oyster sauce. Stir well. Marinate for half an hou
Step2:Wash, slice, dish and reserve mushrooms (this picture uses seafood mushrooms
Step3:Spread the marinated chicken breast on the mushroom with chopsticks. Sprinkle with garlic. Pay attention to the chicken breast to be even. Otherwise, it will affect the cooking time
Step4:Serve. Steam for about 15 minutes
Step5:When it's done, sprinkle it with scallion. Then finish the work.
Cooking tips:The meat will taste better if it is marinated longer. It's better to eat chicken leg meat instead. Because chicken leg meat has the skill of cooking delicious chicken skin oil.
