Chinese Food
Zucchini in sauce
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This dish is especially suitable for small white dishes that can't be cooked. It's easy and delicious, but it can't be put away -
Cooking ingredients
Cooking Steps
Step1:Prepare a zucchini, wash it and make it into sil
Step2:Dish zucchini in a small bow
Step3:Mix the juice. In a small bowl, add garlic slices. Spicy millet. 2 tablespoons of soy sauce. 2 tablespoons of rice vinegar. 2 tablespoons of clear water and stir well
Step4:The mixed bowl of juice is poured on the zucchini. A hot and sour cold dish is made
Cooking tips:Don't be afraid of the trouble and don't do this step. In fact, you still need to have skills in making dishes with a little sense of ritual.
