Chinese Food
Cold spinach and peanuts
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In spring, there are obviously more vegetables coming to the supermarket as scheduled, and the price is also cheaper. The green spinach makes people like to buy a big bundle of boiled soup and salad. -
Cooking ingredients
Cooking Steps
Step1:Spinach and peanut
Step2:Quick cleaning of peanuts and putting them down to dry the kitchen pape
Step3:Stir fry peanuts in oil pa
Step4:When you take a peeled grain and see it turn into a light yellow color, it's cooked. Turn off the fire and keep turning it over to cool it
Step5:Wash spinac
Step6:Blanch in boiling water for 12 minutes, add 2 g salt and a few drops of edible oi
Step7:Fished out too col
Step8:Dry the wate
Step9:Cut to spar
Step10:Mince the garlic and put it into a bowl, add chopped chilli, raw extract, sugar and vinegar, stir well, and then mix the sauce for standb
Step11:Mix the cold peanut spinach and the mixed sauce in a large bow
Step12:Take a small bowl and put the mixed vegetables into a small bowl to compac
Step13:On the plat
Step14:Crisp peanuts with fresh spinach are deliciou
Cooking tips:When frying peanuts, you should be diligent in mixing to keep the peanuts evenly heated and cooked, and then cool them to make them crispy. There are skills in making delicious dishes.
