Chinese Food
Apple and tremella soup
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I have time to make an apple tremella soup for beauty at weekends. The mask is also effective. Tremella soup can be used to quench thirst. Apple is sweet and delicious. It is very suitable for eating in this dry spring season. It is simple, convenient and good to drink. -
Cooking ingredients
Cooking Steps
Step1:After the tremella is soaked in water 30 minutes in advance, I stewed it in a small ceramic pot for two hours. Then the tremella and the soup become sticky and delicious. After stewing, take it ou
Step2:Apple slice
Step3:Boil the tremella with water for 5 minutes, and then put the apple pieces
Step4:Put the lollipop, wolfberry and jujube and cook for another 3 minutes
Step5:Cook and dis
Step6:Sweet and deliciou
Step7:Warm tip Tremella cut into small flowers to soak in advance, can't soak overnight Oh remember.. Apple itself has a sweet taste, but also can not add ice sugar. Look at the personal like to add
Cooking tips:There are skills in making delicious dishes.
