Pigeon soup with green bean and kelp

kelp:8 mung bean:8 tangerine peel:8 dove:8 ginger slices:8 https://cp1.douguo.com/upload/caiku/9/e/1/yuan_9ea1a216ae57c49487e417ebd33a48f1.jpeg

Pigeon soup with green bean and kelp

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Pigeon soup with green bean and kelp

Heat clearing and detoxification

Cooking Steps

  1. Step1:After the mung bean peel is washed, so is the kelp. Soak it for half a da

  2. Step2:Pigeon was

  3. Step3:Kelp, orange peel, mung bean water, pigeon, add two pieces of ginger. Pour one piece all over. I use pressure cooker. Press for 20 minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pigeon soup with green bean and kelp

Chinese food recipes

Pigeon soup with green bean and kelp recipes

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