Chinese Food
Pigeon soup with green bean and kelp
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Heat clearing and detoxification
Cooking ingredients
Cooking Steps
Step1:After the mung bean peel is washed, so is the kelp. Soak it for half a da
Step2:Pigeon was
Step3:Kelp, orange peel, mung bean water, pigeon, add two pieces of ginger. Pour one piece all over. I use pressure cooker. Press for 20 minutes
Cooking tips:There are skills in making delicious dishes.
