Chinese Food
Fried chicken wings with crispy bread bran
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Cooking ingredients
Cooking Steps
Step1:Two cuts are made on both sides of chicken wings for convenience. Marinate chicken wings - marinate for an hour and a hal
Step2:Beat two eggs into a mixture. Prepare starch and bread bran
Step3:Starch firs
Step4:Wrap egg whit
Step5:Finally wrapped in bread bra
Step6:The pot is hot, without water. Put in some cooking oil. Put in chicken wings. Fry until both sides are golden yellow (about five minutes). Take out. Fry twice in the pot for one minute
Step7:Out of the po
Cooking tips:Fry twice to make it crispy. If it is too hot to fry once, it is not recommended to fry twice. There are skills in making delicious dishes.
