Chinese Food
Braised pork with potatoes in reduced oil
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I like this kind of fat but not greasy streaky meat. It's super delicious with potato flour and nono. In addition, this formula is oil-free version.
Cooking ingredients
Cooking Steps
Step1:Wash streaky pork. Dry and cut into small pieces. Fry the oil in the pot.
Step2:Take out the streaky pork. Put in the sugar and stir fry over low heat to get the sugar color.
Step3:As shown in the picture, stir in the pork and stir evenly.
Step4:Pour in old soy sauce, raw soy sauce, cooking wine, fragrant leaves, star anise, cinnamon, ginger and stir fry.
Step5:Pour in the casserole. Add some boiling water. Bring to a boil and simmer for 35 minutes.
Step6:Put the potatoes in. Stew for 15 minutes. Season with salt.
Step7:Sprinkle some green peppers in the pot.
Cooking tips:In the process of stewing, pay attention to the soup in the pot. Don't dry the pot. There are skills in making delicious dishes.
