Chinese Food

Cooking Steps

1. 

   Step1:No introduction to noodles. Prepare filling when you wake up.

2. 

   Step2:Cut celery and cabbage separately for standb

3. 

   Step3:Peanuts oil, add pepper and stir fry. Remove the pepper and pour it on the meat stuffing. Add thirteen spices, raw soy sauce, old soy sauce, oil consumption, chicken essence and sesame oil. Mix well. Finally, add salt

4. 

   Step4:Divide the prepared meat into three part

5. 

   Step5:A stir fried meat drago

6. 

   Step6:A machine with the same size of noodle

7. 

   Step7:Machine to make a round cake with thick middle and thin side

8. 

   Step8:Baoz

9. 

   Step9:Steam on the drawer. Steam for 15 minutes after boilin

10. 

    Step10:Steamed electric rice pot and steam po

11. 

    Step11:Finished product drawin

12. 

    Step12:Don't waste the leftover noodles. Put in the sugar and prepare to bake the pancakes. Cover the pancakes with plastic wrap for 15 minutes

13. 

    Step13:Power on the pancake pan. You can order a few drops of water in the pa

14. 

    Step14:Finished product drawin