Cooking Steps

1. 

   Step1:The good thing about choosing tomatoes is that they have a good taste, color and sweetness.

2. 

   Step2:It's better to choose native eggs. There's not much to say about this advantage. They have beautiful colors and strong fragrance.

3. 

   Step3:Hot oil, eggs into the pot.

4. 

   Step4:Fry the eggs for 6 minutes. Divide them into the small half of the pot. Put the tomatoes in the other half.

5. 

   Step5:When the tomato is in the pot, divide most of the bottom area of the pot to it and let it fully heated.

6. 

   Step6:Then translate the eggs to the top of the tomato as soon as possible. Let the tomato fully heat the bottom. And interact the flavor with the egg.

7. 

   Step7:At the same time. Add the garlic.

8. 

   Step8:The right amount of salt.

9. 

   Step9:After putting salt and garlic in place, separate the layers of the egg and mix well with the tomatoes in the bottom layer. But don't break the eggs too much.

10. 

    Step10:Before leaving the pot at last, add a little chicken essence, stir it slightly and then dish it out.

11. 

    Step11:Our breakfast is usually divided into meals. This is the children's portion -.. It's delicious fried eggs with tomatoes. It's so greedy.