My family has always refused MSG and chicken essence for cooking. It's a homely delicacy made by pure natural technology. The simplest way is to make a taste that is not simple.
Step1:Heat up the soya bean oil in a large frying pan. Pour in the soybeans and stir fry them when the garlic is fragrant. Be sure to stir fry them in a large heat. Only in this way can the garlic fragrance come into full pla
Step2:Add a small amount of warm water and stir fry for another minute when it's ripe. Stir in some salt according to the taste and stir fry until it's fully cooked
Step3:It's very fragrant and crispy. Garlic is also delicious. It's not spicy. It's very fragrant
Cooking tips:My family's oil is soybean oil. It's very fat. Fried String beans save time without oil. There are skills in making delicious dishes.