Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:Mash garli

3. 

   Step3:Shred (or cut) lettuce. Blanch in boiling water for one minute and drai

4. 

   Step4:Put the steamed fish oil of raw soy sauce, vinegar, salt and Douchi into the plate and stir well. Then put the shredded lettuce. Then put the chopped peppers and mashed garlic on it. Finally, pour the sesame oil and pepper oil on it. Mix well when eating.