Chinese Food

Cooking Steps

1. 

   Step1:Wash and wipe the carrot. Cut the carrot with scissors. Add flou

2. 

   Step2:Add water in several times. Stir to form a thick past

3. 

   Step3:Frying pan oil brushing, road batter, thinning and spreading, frying for 2 minutes and finalizin

4. 

   Step4:Turn over and fry for another two minutes. You can get out of the pot

5. 

   Step5:Wash the broccoli, break the small flower, boil the water in the pot, add a little salt and a few drops of oil, blanch the broccoli for one minute, take out the controlled dry water and put it on a plate, add sea salt and black pepper, mix well and then put it on a plate

6. 

   Step6:Fried eggs. Spread some homemade chili sauc

7. 

   Step7:Wash millet, peanuts and corn dregs, put them into the wall breaking machine cup, add some water, make an appointment for nourishing porridge, make full use of the appointment function of small household appliances, and have ready-made warm stomach nourishing porridge for breakfast