Success after success
Step1:Pour all the ingredients into the basin and mix well. Knead for about 15 minutes. Then make the dough (warm water at about 45 ℃) for 1 hour. Make the dough for about 15 minutes. Then make the bun you like.
Cooking tips:It's very important to knead the dough. Make sure you have warm water to make the dough. It's easy to make the dough and make the dishes delicious.