Lettuce leaf

lettuce, carrot, chili, garlic, salt, sugar, rice vinegar, sesame oil, oyster sauce:8 https://cp1.douguo.com/upload/caiku/a/b/d/yuan_ab1fb08264dd4c424bae30dc8ae52d0d.jpg

Lettuce leaf

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Lettuce leaf

The latest seasonal vegetables are delicious. I suddenly found that I was very happy to have a small vegetable garden in my family.

Cooking Steps

  1. Step1:Put oil in the pot. A little more. Stir fry the peppers. If you have garlic, put some garlic powder to taste bette

  2. Step2:Fresh lettuce leaves cut into long segments. About 10 c

  3. Step3:Put the lettuce leaves in the pot. Add a little salt and oil to taste. Add a little sugar to make it fresh. Stir fry quickly in high heat until the pot is broke

  4. Step4:When the vegetables are in the pot, they should be stir fried quickly. In this way, the vegetables can retain the original bright color and lock the nutrition of the ingredients.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Lettuce leaf

Chinese food recipes

Lettuce leaf recipes

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