Chinese Food

Cooking Steps

1. 

   Step1:Grab a piece of cake.

2. 

   Step2:Cut the ham into small piece

3. 

   Step3:Grab the cake and lift it up to cut △.

4. 

   Step4:Put some dry noodles on the chopping board. Start rolling.

5. 

   Step5:Roll it up like this.

6. 

   Step6:Brush some oil on the tin paper and put it well.

7. 

   Step7:Brush the yolk. Sprinkle sesame seeds. Preheat the oven for 5 minutes. Bake for 15 minutes at 180. Add some time.

8. 

   Step8:Set the plate. Some ketchup.