Chinese Food
Lettuce in cold sauce
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Very small and fresh dishes
Cooking ingredients
Cooking Steps
Step1:Lettuce peeled and slice
Step2:Cut it again, ha h
Step3:Sprinkle a little salt and stir well. Let stand for three or five minutes.
Step4:Filter out the water.
Step5:Sprinkle a little chicken essence. Pour in some white vinegar.
Step6:You can eat the crispy and sour food if you stir it evenly.
Cooking tips:If you like spicy food, you can put a little spicy millet. It will look more beautiful. There are skills in making delicious dishes.
