Chinese Food

Cooking Steps

1. 

   Step1:The food code is ready. The rice is ready. The lunch meat slices

2. 

   Step2:Pan fry the lunch mea

3. 

   Step3:Prepare a bowl of sauce - two scoops of oyster sauce

4. 

   Step4:Two spoons of soy sauce

5. 

   Step5:Mix a little chicken essence and sal

6. 

   Step6:Stir fry the scallion and garlic, then put in the dish code and stir fry. Add the sauce and stir fr

7. 

   Step7:Add rice and stir fry well. Season with a little sal

8. 

   Step8:Put the fresh-keeping film in the lunch meat box. Put the fried rice and compact it. Then put the lunch meat and compact it

9. 

   Step9:You can wrap a circle of lave