Delicious and slimming stir fried konjac in fat reducing period

konjak silk:200g shallot:1 spicy millet:2 garlic:2 flaps raw:2 scoops cooking sake:1 spoon sesame oil:0.5 spoon https://cp1.douguo.com/upload/caiku/1/7/8/yuan_17ac2ba8b9ede9bd899908749d9e9918.jpg

Delicious and slimming stir fried konjac in fat reducing period

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Delicious and slimming stir fried konjac in fat reducing period

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Cooking Steps

  1. Step1:Prepare vegetables, peppers, shallots and garlic as shown in the pictur

  2. Step2:Chopped garli

  3. Step3:Cut the pepper. Cut the shallot.

  4. Step4:Heat up the oil. Stir fry the chili and garlic for a while.

  5. Step5:Add scallion. Stir fry until soft.

  6. Step6:Add konjac. Mix wel

  7. Step7:Add two spoons of soy sauce, one spoonful of sake, stir fry and mix. Add a small amount of water when it's dry. Stir until the vegetables are soft and come out of the pot, add half a spoonful of sesame oil

  8. Step8:As shown in the picture, look at the pictur

Cooking tips:Konjac silk was bought as instant food, so there was no water blanching. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Delicious and slimming stir fried konjac in fat reducing period

Chinese food recipes

Delicious and slimming stir fried konjac in fat reducing period recipes

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