Chinese Food
Delicious and slimming stir fried konjac in fat reducing period
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You are the one I want to meet after a long time -
Cooking ingredients
Cooking Steps
Step1:Prepare vegetables, peppers, shallots and garlic as shown in the pictur
Step2:Chopped garli
Step3:Cut the pepper. Cut the shallot.
Step4:Heat up the oil. Stir fry the chili and garlic for a while.
Step5:Add scallion. Stir fry until soft.
Step6:Add konjac. Mix wel
Step7:Add two spoons of soy sauce, one spoonful of sake, stir fry and mix. Add a small amount of water when it's dry. Stir until the vegetables are soft and come out of the pot, add half a spoonful of sesame oil
Step8:As shown in the picture, look at the pictur
Cooking tips:Konjac silk was bought as instant food, so there was no water blanching. There are skills in making delicious dishes.
