Cooking Steps

1. 

   Step1:The bean sprouts are picked and washed clean. The dough sticks are sof

2. 

   Step2:Heat oil in the pot, add pepper, onion and ginger, stir fry shredded pork until it changes color. Add bean paste, soy sauce and oyster sauce, stir fry and color it

3. 

   Step3:Pour in the bean sprouts, stir fry them to break them, then add water to the dough sticks, but not the bean sprouts

4. 

   Step4:Cover with salt and simmer for 10 minutes until the soup is thick. Sprinkle the garlic and turn off the heat immediately