Chinese Food

Cooking Steps

1. 

   Step1:Wash the ink pipe for use.

2. 

   Step2:Wash leek and cut into sections for use.

3. 

   Step3:Heat the oil in the pot and stir fry the onion.

4. 

   Step4:Add the little cuttlefish and stir fry. The soup is very fresh. Don't pour it out.

5. 

   Step5:Add leeks. Add salt and ginger noodles.

6. 

   Step6:Continue to stir fry.

7. 

   Step7:Stir fry to make a pot.

8. 

   Step8:Stir fried fish with chives