Cooking Steps

1. 

   Step1:Wash the kidney beans. Head to tail. Then cut it into prisms. Shred scallion.

2. 

   Step2:Put oil in the pot. Slight fever. Turn down the fire. Add pepper, shredded pepper and scallion. Explosive fragranc

3. 

   Step3:Join the kidney beans. Stir fry. Add salt after you smell. Stir fry for about 5 minutes.

4. 

   Step4:In turn, put in the old soy sauce. Raw. Soy sauce. Stir fry together. Cover the pot and simmer for one minute. No more stir fry. Until the kidney beans soften. Looking at the old skin. Put in a little vinegar. Don't put too much. Flavor.

5. 

   Step5:Done.