Chinese Food
Hot and sour potato shreds
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Potatoes can be said to be a dish that can never be tired of eating. They are delicious no matter how they are made. Shredded potatoes, potato chips and potato chips are all delicious. Today, make a spicy and sour shredded potato.
Cooking ingredients
Cooking Steps
Step1:Wash and shred potatoes, drain and set aside. Wash and shred carrots, squeeze out water. (the ratio of pineapple and potato shreds is 1-3
Step2:Pour the oil in the pot. Heat the oil and put it in the pile of chilies. Stir fry the red oil.
Step3:Stir fry the radish until slightly dry.
Step4:Pour in shredded potatoes. Stir well.
Step5:Stir fry until the potatoes are soft. Put in some salt and stir well. You can get out of the pot.
Step6:It's served on a plate. The hot and sour potato shreds are really super.
Cooking tips:Water can reduce the starch of potato shreds. It's not easy to paste the pot when frying. It will be crispy and crisp. There are skills in making delicious dishes.
