Artemisia stem with mashed garlic

wormwood stick:8 garlic and pepper:moderate amount oyster sauce:8 raw:8 salt:8 https://cp1.douguo.com/upload/caiku/d/e/2/yuan_def6e95509c454ea49e7121713384a32.jpeg

Artemisia stem with mashed garlic

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Artemisia stem with mashed garlic

Cooking Steps

  1. Step1:Stir fried onion, ginger and garli

  2. Step2:Stir fry the stem of Artemisia seed. Add some wate

  3. Step3:Add a drop of oyster sauce, proper amount of soy sauce, continue to stir fr

  4. Step4:Determine whether to add a little salt according to the saltines

  5. Step5:Turn off the fire and get out of the po

Cooking tips:Attention. Judging the saltiness of dishes is based on the saltiness of leaves. There are skills to avoid the whole dish being too salty and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Artemisia stem with mashed garlic

Chinese food recipes

Artemisia stem with mashed garlic recipes

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