Step1:Stir fried onion, ginger and garli
Step2:Stir fry the stem of Artemisia seed. Add some wate
Step3:Add a drop of oyster sauce, proper amount of soy sauce, continue to stir fr
Step4:Determine whether to add a little salt according to the saltines
Step5:Turn off the fire and get out of the po
Cooking tips:Attention. Judging the saltiness of dishes is based on the saltiness of leaves. There are skills to avoid the whole dish being too salty and delicious.