Cooking Steps

1. 

   Step1:Let's have a family photo firs

2. 

   Step2:Wash black rice and blood glutinous rice. Soak them for several hours. Cook them in a pot. Add some ice sugar. Melt the ice sugar. Set aside

3. 

   Step3:Make it into blood glutinous rice porridge. Then add milk and black tea bag into the milk pot (no milk pot, just use the ordinary pot). Heat (the temperature doesn't need to be very high) until the milk and black tea bag are fully integrated. Take out the tea bag. Put it in the cold for standby

4. 

   Step4:Mix the blood glutinous rice porridge and milk tea. It's the beautiful blood glutinous rice milk tea. (ignore my pot. It's delicious.

5. 

   Step5:A finished product drawin