Vegetable pasta

250g ordinary medium gluten flour.:8 200g clear water.:8 yeast 3 g.:8 200g beans.:8 carrot half root.:8 sausages 1 and.:8 salt 2G.:8 5g five spice powder.:8 https://cp1.douguo.com/upload/caiku/0/6/1/yuan_06d69bad947f95216dce6c8ccb5b69b1.jpeg

Vegetable pasta

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Vegetable pasta

Cooking Steps

  1. Step1:Add yeast powder and water to the flour, mix well, cover with plastic film and ferment to twice the size. The batter looks like a wasp.

  2. Step2:Dice the beans and carrots. Put them into a boiling pot and cook them. Drain the water.

  3. Step3:Put the beans, carrots and ham sausage into the batter. Add two grams of salt and two five spices.

  4. Step4:Mix the batter with chopsticks.

  5. Step5:Preheat the electric pancake pan, brush a layer of cooking oil, apply oil on the hand, pull down a piece of dough, put the electric pancake pan in, cover the cover, bake for two minutes on one side, turn over and continue to bake for two minutes.

  6. Step6:The baked cake is soft and delicious. It can be made in the evening and noodles. The next morning, it's simple and convenient.

  7. Step7:Soft and nutritious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Vegetable pasta

Chinese food recipes

Vegetable pasta recipes

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