Chinese Food

Cooking Steps

1. 

   Step1:Wash and steam purple potato and tar

2. 

   Step2:Remove the skin of purple potato and press it into mud. Add 10 grams of condensed milk. Stir well.

3. 

   Step3:Taro peeled and mashed. Add condensed milk and stir evenl

4. 

   Step4:Take one third of purple potatoes and one half of taro and mix them into light purpl

5. 

   Step5:Put purple potato on the bottom of the cup, then add light purple and white taro purple potato puree, and finally add milk. Cold food and hot food are OK. Milk and sweet potato taro mud are stirred evenly when eating.

6. 

   Step6:Friends who lose fat don't need condensed milk.