A Kwai tasty, thick, low fat, full belly breakfast drink. It's still very fast. -
Step1:Wash and steam purple potato and tar
Step2:Remove the skin of purple potato and press it into mud. Add 10 grams of condensed milk. Stir well.
Step3:Taro peeled and mashed. Add condensed milk and stir evenl
Step4:Take one third of purple potatoes and one half of taro and mix them into light purpl
Step5:Put purple potato on the bottom of the cup, then add light purple and white taro purple potato puree, and finally add milk. Cold food and hot food are OK. Milk and sweet potato taro mud are stirred evenly when eating.
Step6:Friends who lose fat don't need condensed milk.
Cooking tips:There are skills in making delicious dishes.