Chinese Food
Avocado sashimi
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Avocado contains a lot of unsaturated fatty acids, folic acid, protein, vitamin B6 and other nutrients beneficial to human body, and low sugar content. It is the preferred fruit for women and fitness enthusiasts
Cooking ingredients
Cooking Steps
Step1:Wash and cut the avocado. Divide into two parts, peel and slic
Step2:Put the seasoning in the dip dish, and then put it on the plate. The taste of avocado will change into salmon in seconds. Do you get it in such a simple way
Cooking tips:Correctly open the avocado posture - 1) cut; 2) twist; 3) open; 4) remove the kernel; 5) eat and cook delicious.
