Fried Chinese toon bud

toon:50g egg:one flour:a few edible oil, pepper powder, salt, water:moderate amount https://cp1.douguo.com/upload/caiku/a/9/8/yuan_a98a6850b3cbc6ede777450cd6254ca8.jpg

Fried Chinese toon bud

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Fried Chinese toon bud

Fried Chinese toon bud. Also known as fried Chinese toon fish. Because the fried Chinese toon is wrapped in batter. It looks like fried fish. Not only Chinese toon, but also vegetables or mushroom with strong aroma are suitable for this practice. For example, fried pepper bud, fried abalone mushroom and soft fried tea tree mushroom, etc. the principle is to wrap the cut ingredients in the batter. During the frying process, water evaporates rapidly. The fragrance is firmly in the batter. The fried Chinese toon bud is soft and smooth, especially different from fried eggs of Chinese toon It's delicious even when it's cool. Fried Chinese toon sprouts. I think the most delicious way to eat is to fry them and then eat them in hot pancakes. It's really delicious. Besides, it's also quite good as an appetizer on the table.

Cooking Steps

  1. Step1:Take 50 grams of Chinese toon. Cut off the thick stem at the end. Wash and set aside.

  2. Step2:Blanch in boiling water for 2 minutes. Drain. Put on kitchen paper. It's more convenient.

  3. Step3:For batter, I use eggs, flour, salt and pepper powder. I also mix corn starch. The purpose is to increase viscosity. I don't think the effect is obvious. So it's OK without starch.

  4. Step4:Make batter. Mix salt, pepper powder and egg with flour, then slowly pour in water. Stir while pouring in. Batter can make the shallot bud hang in the state of paste.

  5. Step5:The state of the batter is flexible. When it is thick, add warm water. When it is thin, mix the flour again. Of course, the batter should not be too thin. Otherwise, there is little paste on the Toon. It will be dry when fried. The soft taste is less.

  6. Step6:Heat the oil to 60% heat. Put in the Toon and keep it on a medium or small fire. Turn it over in about 15 seconds. In about 10 seconds, the Toon will be able to fix its shape. At this time, observe the color at any time after turning over. The double-sided golden yellow can be fished out.

  7. Step7:First, filter the oil on the kitchen paper. It tastes more refreshing.

  8. Step8:It's warm April. It's the time to taste Chinese toon. With the temperature rising gradually, the price of Chinese toon sprouts is more affordable. People who like to eat Chinese toon can buy more when the price is right. Zhuo well and then freeze it. So they can often eat it in summer.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried Chinese toon bud

Chinese food recipes

Fried Chinese toon bud recipes

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