Prawns. Let's go

prawns:400g green pepper:1 red pepper:1 garlic:4-flap ginger:2 pieces raw:3 scoops vinegar:2 scoops sugar:half spoon https://cp1.douguo.com/upload/caiku/5/f/4/yuan_5f71244c234afc17ea5e9c47c4118514.jpeg

Prawns. Let's go

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Prawns. Let's go

It's me who loves prawns. Pipa prawn, Pipa prawn, prawn rake, prawn male camel, lainiao prawn, mantis prawn, Squilla, etc. are found in coastal areas. They are rich in nutrition, high in protein and low in fat and heat. Generally, the way to eat is salt and pepper. If you want to fry, you need to wrap salt and pepper. I feel like it's on fire. Today, my mother-in-law made this skin shrimp with the method of onion ginger sauce. Unlock the new eating method of skin shrimp. Do you have a good cry? Let's do the following steps

Cooking Steps

  1. Step1:Cut the shrimps into the middle of the picture. It's more tasty and convenient to eat mea

  2. Step2:Let's mix the sauce. Add three spoonfuls of soy sauce

  3. Step3:Add two spoonfuls of vinega

  4. Step4:Put in half a spoon of sugar. Stir wel

  5. Step5:Hot pot hot oil. Stir fry ginger, garlic, green and red peppers and other ingredient

  6. Step6:Stir fry shrimps with ski

  7. Step7:Pour in the sauce immediately. Add a small half bowl of water. Let the shrimps fully absorb the taste of the soup in the pot

  8. Step8:Then you can put it in a pan. Delicious is so simpl

Cooking tips:It's better to wear gloves when dealing with prawns. Trim all the whiskers. Cut them into sections. It's convenient to eat and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Prawns. Let's go

Chinese food recipes

Prawns. Let's go recipes

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