Chinese Food

Cooking Steps

1. 

   Step1:Set of materials. Grab the cake as shown in the picture.

2. 

   Step2:Put on the eg

3. 

   Step3:Put the two corners up. Brush the egg liqui

4. 

   Step4:Fold up the rectangular hand grasping cake. Brush the egg liqui

5. 

   Step5:Repeat step

6. 

   Step6:Ham on the tabl

7. 

   Step7:Sprinkle with chees

8. 

   Step8:Preheat the oven at 200 ℃ for 5 minutes. Bake it at 200 ℃ for 10 minutes. Sprinkle with Scallio

9. 

   Step9:Another ten minutes. Out of the ove