Chinese Food
Braised eggplant
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Cooking ingredients
Cooking Steps
Step1:After cutting, cut the middle half. Not at will. Look at the mood. Cut the garlic foa
Step2:Add oil. Stir fry. Add more oil. Stir until the color is as shown above, then peel off. Add oil
Step3:Garlic. Sal
Step4:Use a bowl. Put starch, oil, soy sauce and chili oil (my chili oil fried by myself. It's the chili powder I bought. Put oil and salt. It's convenient for cooking
Step5:Pour into the middle. Stir fry. Add some water. Stir twic
Step6:Sheng Q
Cooking tips:Put more oil. Pepper can be put whatever you have at home. Many of them are fried with bean paste. But my family has skills in eating bean paste and making dishes less delicious.
