Chinese Food
Lunch
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Cooking ingredients
Cooking Steps
Step1:Heat the oil for 2 sides and fry it yellow. Drain the cooking wine, hot water, onion and ginger salt. Bring to a boil. Turn to a low heat and cook for 10 minutes. Take in the soup and add a little chicken essence to make it out of the pot.
Cooking tips:There are skills in making delicious dishes.
