Chinese Food
Chinese toon dumplings
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Chinese toon is rich in nutrition. It contains calcium, phosphorus, potassium, sodium and other ingredients. It also has the function of dietotherapy. It can nourish deficiency, strengthen Yang, strengthen essence, nourish kidney, nourish occurrence, diminish inflammation, stop bleeding, relieve pain, regulate qi, regulate blood, and strengthen stomach. Dad came home on Friday. Brought back a lot of Toons. Today, I made a tofu with Chinese toon. There are many more. So the evening Chinese toon dumplings came out. My mother used to pack Chinese toon with egg stuffing. It's said that it's delicious. Today's dumplings taste good. Chinese toon is a famous seasonal product. It contains volatile aromatic organic compounds such as Chinese toon. It can invigorate the spleen, appetizer and increase appetite. 2. It contains vitamin E and sex hormone substance. It has the effect of anti-aging and nourishing yang and Yin. Therefore, it has the reputation of pregnancy aid element. 3. The volatile smell of Toona can pass through the epidermis of Ascaris lumbricoides, so that Ascaris lumbricoides can not attach to the intestinal wall and be discharged from the body. It can be used to treat ascariasis. 4. Chinese toon is rich in vitamin C, carotene, etc. it helps to strengthen the body
Cooking ingredients
Cooking Steps
Step1:1. Put the meat stuffing in the basin. Put in an egg. Then add all the stuffing in. Mix well.
Step2:2. The Chinese toon needs to be blanched. When the water is boiled, blanch it for about 1 minute. Chop it.
Step3:Mix until well prepared.
Step4:After the noodles are reconstituted, wake up for half an hour, cut them into the same size preparations, roll the dough and open the package.
Step5:The bag is ready. The water is boiling. It's ready to be put into the pot.
Step6:Cook until the dumplings float. It will take about four minutes. You can set the cooking time according to the size of your dumplings.
Step7:Open it. Add vinegar. It's delicious.
Cooking tips:There are skills in making delicious dishes.
