Step1:A small bowl of flour. Half a bag of yeast (2.5G). Warm water and noodles. Cover the room with plastic wrap for one night.
Step2:The next morning it swelle
Step3:About 4 cakes (my one is thinner
Step4:Put some oil in the pot and heat it.
Cooking tips:Wrap the cake and roll it out. Don't put it too long. It will dehydrate and dry. The edge will crack when it's baked. There are skills in making delicious dishes.