Stewed pork with ginseng and Huaishan recipe-Chinese Food-best chinese food recipes-cooking food

Stewed pork with ginseng and Huaishan

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Stewed pork with ginseng and Huaishan

Cooking ingredients

Ganhuai mountain:50g

ginger slices:3 pieces

Cooking Steps

Step1:Soak herbs for 10 minute

Step2:Sliced lean mea

Step3:Add 1000ml of water. Stew in water for 2 hours. Season with salt

Step4:Finished produc

Step5:Finished produc

Step6:Finished produc

Step7:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed pork with ginseng and Huaishan

Chinese food recipes

Stewed pork with ginseng and Huaishan recipes

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