Chinese Food
Jianpi Yiwei pork tripe stick bone soup
(112798 views)
This is a way to replenish qi and blood. It can replenish deficiency and damage the spleen and stomach. Babies and adults with spleen and stomach deficiency can drink it. Be sure to read the tips before using this recipe.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Clear water and soak other ingredients except wolfberr
Step2:Wash pork tripe on both sides. Pour in white vinegar and wash it several times to remove fishiness. Both sides need to be washed
Step3:Add a tablespoon of salt. Add some flour and wash again until it is clean.
Step4:Shave the fat on the pork tripe. Prevent the soup from being too greas
Step5:Add ginger slices and cooking wine to the pork tripe in cold water. Bring to a boil and continue cooking for about 5 minutes
Step6:Remove and clean the foa
Step7:Sliced pork tripe in boiling wate
Step8:Add water to the casserole. Pour the tube bone and pork tripe into the casserole and add ginger slices. Yam can be added in advanc
Step9:Add some cooking win
Step10:Add a few drops of white vinegar and turn it to a small fire to stew for an hour and a half. A drop of white vinegar can remove the fishiness and release the nutrition of pork tripe into the soup better.
Step11:When the soup becomes milk white, add lotus seeds and other ingredients. Don't put it too early and easily break it. Add it half an hour in advance. Put the wolfberry in a few minutes before it leaves the po
Step12:Add pepper to the pot for fragrance. Add salt according to your taste. (pepper can be added to baby's taste after serving
Cooking tips:1. Pork tripe is very difficult to clean. White vinegar, salt and flour must be added to deal with it. 2. Huai yam is a dry yam bought by the Chinese medicine house. It should be soaked in the hair in advance. Huai yam can be stewed together with pork tripe in advance to make it softer. 3. Huai yam, job's tears and Euryale stew are good ingredients for strengthening the spleen and stomach, and are also very suitable for babies with bad spleen and stomach. When the soup is filled, try to remove the fat and then give it to the baby. 4. The time of stewing varies with the size of the fire. My casserole stewed for more than two hours before the pork tripe is soft and rotten, so we must see the state by ourselves. 5. If you don't put the bobbin, you can use spareribs and chicken instead. It's ok if you don't add them. There are skills in making delicious dishes.
