Chinese Food

Cooking Steps

1. 

   Step1:All materials are ready. Butter melts in hot wate

2. 

   Step2:In addition to butter and black sesame, so the raw materials are added togethe

3. 

   Step3:Knead wel

4. 

   Step4:Add the melted butter. Mix wel

5. 

   Step5:Add black sesame again. Mix wel

6. 

   Step6:Divide into small balls of about 20 grams. Bake in the preheated oven of 160 degrees for about 25 minutes

7. 

   Step7:Finished product drawin