Spring exclusive - fried Chinese toon fish + fried pepper bud

fresh Chinese toon:70g egg:3 clear water:15ml flour:moderate amount starch:moderate amount salt:8 pepper:8 https://cp1.douguo.com/upload/caiku/0/7/e/yuan_07216dc8cb801a2f7e31b42495b5003e.jpeg

Spring exclusive - fried Chinese toon fish + fried pepper bud

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Spring exclusive - fried Chinese toon fish + fried pepper bud

My favorite fried food since childhood. Only in spring can I eat this fresh one. I look forward to this one every spring. I've confirmed that my eyes are on food

Cooking Steps

  1. Step1:I have prepared two kinds of Chinese toon and pepper buds. Wash them for later us

  2. Step2:Eggs + water + flour + a small amount of starch are stirred evenly. Adding starch can make the taste crisper. Add some salt and pepper to the mixed batter to tast

  3. Step3:The degree of batter is the degree to which a thin layer can be caught if it is touched. Heat the oil pan and fry it over medium low heat. Turn it yellow and crisp a little and take it out

  4. Step4:A plate full of delicious fried Chinese toon and pepper sprouts will be ready. I'll take out a large plate in minutes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring exclusive - fried Chinese toon fish + fried pepper bud

Chinese food recipes

Spring exclusive - fried Chinese toon fish + fried pepper bud recipes

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