Chinese Food
Barbecue in the oven. A plate of roasted vegetables
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I want to have barbecue very much. During the epidemic period, I still feel a little uneasy about eating outside. So I created a family version barbecue ～
Cooking ingredients
Cooking Steps
Step1:Wash and cut the vegetables according to the number of people. The size is complete. No photos are taken at this step. Relax and have a loo
Step2:Prepare the seasoning. Chop the green peppers, millet and spicy onions. Put them in a small bowl. Then add salt, garlic cloves, raw soy sauce, oil. Mix them together. The garlic cloves can be fried first. It's more fragrant. I'm afraid it's too greasy. The garlic cloves are not fried. They're also delicious
Step3:Touch the sauce evenly on the ingredients. Make sure it's even. Brush a layer of oil on the vegetables. I'm afraid it's too greasy. Preheat the oven at 220 ° for ten minutes. Bake it up and down for 15 minutes. Then take it out and sprinkle with cumin pepper. Bake it for another 10 minutes
Step4:Out of the box. It's delicious. I don't feel like putting too much oil. It's healthier. The taste of salty can be adjusted according to my hobbies
Cooking tips:There are skills in making delicious dishes.
