Chinese Food

Cooking Steps

1. 

   Step1:Wash chicken wing

2. 

   Step2:It's easy to tast

3. 

   Step3:Chicken wings. Add wine, soy sauce, salt massage and absorb evenly. Marinate for about 10 minutes.

4. 

   Step4:Marinate as shown in the figure. Fully ensure that each side fully absorbs the sauc

5. 

   Step5:Heat up the oil in a pot. Add ginger slices and stir fr

6. 

   Step6:Add chicken wings. Fry until brown on both side

7. 

   Step7:Pan frie

8. 

   Step8:Add half a tin of cok

9. 

   Step9:Cover the pot and cook for a whil

10. 

    Step10:Turn over. Add in the old sauce. Keep cookin

11. 

    Step11:When the cola juice is almost absorbed, add the remaining seasoning and stir fr

12. 

    Step12:Juice from fir

13. 

    Step13:Serve. Delicious out of the pot.