Chinese Food
Cream biscuit
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I'm going to have a little long vacation. I'm going to make a simple afternoon tea with some close friends. I'm going to have a chat and reminisce This is a zero basis dessert. It's yours if you learn it. Take it. Thank you*
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Small chocolate, cream, biscuit, blueberry and raspberr
Step2:Pour the cream into the bow
Step3:Beat in one direction with the eggbeate
Step4:About ten minutes. When the bowl is up, the cream will not fall off.
Step5:Put the beaten cream into the decoration ba
Step6:Hold the top of the mounting bag by hand. Squeeze out the front air.
Step7:Squeeze the cream on the three biscuits. (original soda biscuits can also be used
Step8:Put on blueberries (strawberries). Raspberries (optional). A piece of chocolat
Step9:Garnish with mint leaves (optional
Step10:Fold up two cream biscuits first, and then put the one with blueberries on it
Step11:It's not hard. It's done. If it's not clear, you can see my video note
Cooking tips:Whipping cream should be done in one place. Try to insert a chopstick in the middle of the cream. The chopsticks are still and the cream is ready. Blueberry raspberry can also be replaced by mango, strawberry, mulberry, orange meat, etc. There are skills in making delicious dishes.
